Product classification
Product classification
Model:
Key words:
Cheese heat shrinkable film
Classification:
Vacuum bag
E-mail:
Classification:
Packing material:
Capacity:
Packaging Technology:
Product Introduction
Co-extrusion heat shrinkable bag is a kind of heat shrinkable packaging material produced by co-extrusion technology. The bag has a stable and balanced shrinkage rate during the packaging process, and has high strength and toughness, good transparency, and effectively protects the packaged items. Widely used in various regular and irregular product shrink packaging.
DESCRIPTION
| product name | product mix | characteristic | application area |
| Heat shrink bag | PA/PE | 1. Excellent shrinkage rate 2. Easy to tear 3. Good cold resistance 4. Good barrier performance |
Packaging for frozen meat products |
| High resistance thermal insulation shrink bag | PA/EVOH/PE | 1. Excellent shrinkage rate 2. Easy to tear 3. Good cold resistance 4. Excellent barrier performance |
Used for packaging fresh meat, seafood, and pickled products |
Product advantages
After thermal contraction, it can prevent the penetration of blood and water, beautify the appearance, and further enhance the taste of food.
This type of bag can shrink vertically and horizontally, and can be packaged for any product.
High quality heat sealing can be achieved at lower temperatures, improving production efficiency.
You can clearly see the items inside the packaging, enhancing the beauty and attractiveness of the product.
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Contact Us
Address: No. 910-1026 Yugang Road, Longgang City, Wenzhou City, Zhejiang Province
Telephone:18305773886(Project Manager)
E-mail:284083814@qq.com
SAF Coolest v1.3.1.2 设置面板 AWNSX-ASYT-RZXZE-ZEQ
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