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Cheese heat shrinkable film

Model:

The bag has a stable and balanced shrinkage rate during the packaging process, and has high strength and toughness, good transparency, and effectively protects the packaged items. Widely used in various regular and irregular product shrink packaging.

Key words:

Cheese heat shrinkable film


Classification:

Vacuum bag




Classification:

Packing material:

Capacity:

Packaging Technology:

 

Product Introduction

 

Co-extrusion heat shrinkable bag is a kind of heat shrinkable packaging material produced by co-extrusion technology. The bag has a stable and balanced shrinkage rate during the packaging process, and has high strength and toughness, good transparency, and effectively protects the packaged items. Widely used in various regular and irregular product shrink packaging.

 

 

DESCRIPTION

 

product name product mix characteristic application area
Heat shrink bag PA/PE 1. Excellent shrinkage rate
2. Easy to tear
3. Good cold resistance
4. Good barrier performance
Packaging for frozen meat products
High resistance thermal insulation shrink bag PA/EVOH/PE 1. Excellent shrinkage rate
2. Easy to tear
3. Good cold resistance
4. Excellent barrier performance
Used for packaging fresh meat, seafood, and pickled products

 

 

Product advantages

 

Ensure taste
After thermal contraction, it can prevent the penetration of blood and water, beautify the appearance, and further enhance the taste of food.
Wide applicability
This type of bag can shrink vertically and horizontally, and can be packaged for any product.
Good heat sealing performance
High quality heat sealing can be achieved at lower temperatures, improving production efficiency.
High transparency
You can clearly see the items inside the packaging, enhancing the beauty and attractiveness of the product.

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